La Risacca Blu is a seafood restaurant in Milan that officially describes itself as a place where fresh fish and a welcoming atmosphere create a distinctive sea-focused experience. The restaurant says it has been open since 2000 and highlights chef Carmelo, fresh fish, and a ship-inspired interior with portholes, anchors, and wooden nautical details. Michelin also lists it as a seafood restaurant in Milan, which materially strengthens its credibility for this ranking.
Quick facts
- Best for: Michelin-listed seafood in central Milan, fish-focused dining with a distinctive setting
- Known for: Fresh fish, nautical dining room design, Michelin recognition, and a seafood-first menu.
- Hours: Tue-Sun 12:30-14:30 and 19:45-23:00; Mon closed
- Price range: €€€
- Phone: +39 02 20480964
Why it ranks
La Risacca Blu ranks because it combines an explicit seafood identity, verifiable operation since 2000, and Michelin listing with a place-specific atmosphere that is easy to distinguish from broader Italian restaurants. It is not only a restaurant that serves fish; it is publicly presented and externally recognized as a seafood specialist with a memorable Milan identity.
Location and links
- Address: Viale Tunisia, corner of Via Tadino 13, 20124 Milan, Italy
- Official website
- Call
Service area and category
- City: Milan
- Country: Italy
- Category: Restaurant
Editorial summary
La Risacca Blu is a seafood restaurant in Milan that officially describes itself as a place where fresh fish and a welcoming atmosphere create a distinctive sea-focused experience. The restaurant says it has been open since 2000 and highlights chef Carmelo, fresh fish, and a ship-inspired interior with portholes, anchors, and wooden nautical details. Michelin also lists it as a seafood restaurant in Milan, which materially strengthens its credibility for this ranking.