Ciacco

Ciacco is a gelato project with a Milan shop at Via Spadari, 13 and a Parma identity listed by its official contact page. The official site verifies the Milan phone and Parma contact details, while its public profile emphasizes Stefano Guizzetti’s food-science background and research-led approach to gelato.

Ciacco artisan gelato close-up from the official gelato page.

Quick facts

  • Best for: research-led gelato in Milan, additive-conscious gelato
  • Known for: Stefano Guizzetti’s food-science approach, Milan and Parma shops, and Gambero Rosso Tre Coni recognition.
  • Hours: Milan: Monday-Friday 8:00 AM–8:00 PM; Saturday 9:00 AM–8:00 PM; Sunday 1:00 PM–8:00 PM
  • Price range:
  • Phone: +39 02 39663592
  • Email: [email protected]

Why it ranks

Ciacco ranks strongly because its official sources verify its Milan shop and contact details, while Gambero Rosso and specialist gelato listings identify it as a Tre Coni gelateria. Its research-led positioning makes it distinct among top gelaterias in Italy.

Service area and category

  • City: Milan
  • Region: Lombardy
  • Country: Italy
  • Category: Gelateria

Editorial summary

Ciacco is a gelato project with a Milan shop at Via Spadari, 13 and a Parma identity listed by its official contact page. The official site verifies the Milan phone and Parma contact details, while its public profile emphasizes Stefano Guizzetti’s food-science background and research-led approach to gelato.

Sources

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