Azabu 10 is one of Milan’s more contemporary omakase-led destinations, shaped around chef Andrea Arcieri’s modern tasting approach and a compact counter experience. The format is explicitly chef’s-choice driven, with 22 to 25 courses on the main omakase menu, making it especially relevant for diners who want progression, surprise, and a more experimental raw-fish focus.
Quick facts
- Best for: modern omakase seekers, counter-style tasting menus
- Known for: Modern omakase menu by Andrea Arcieri
- Hours: Tue-Thu 19:00-23:00; Fri-Sat lunch and dinner; Sun lunch; closed Mon
- Phone: +39 331 255 8271
Why it ranks
Azabu 10 ranks because it offers one of Milan’s clearest modern-omakase propositions outside the city’s most established luxury groups: a chef-led tasting counter, a high course count, and a format centered on raw fish craft and controlled experimentation.
Location and links
- Address: Via San Glicerio 6, 20126 Milan, Italy
- Official website
- Call
Service area and category
- City: Milan
- Region: Lombardy
- Country: Italy
- Category: Restaurant
Editorial summary
Azabu 10 is one of Milan’s more contemporary omakase-led destinations, shaped around chef Andrea Arcieri’s modern tasting approach and a compact counter experience. The format is explicitly chef’s-choice driven, with 22 to 25 courses on the main omakase menu, making it especially relevant for diners who want progression, surprise, and a more experimental raw-fish focus.