SCAPAR is a Japanese omakase restaurant in Barcelona with one Michelin star and a tightly controlled tasting-menu format. Public sources confirm a seafood-led closed menu, synchronized service times, and a specific Sarrià-Sant Gervasi address. Its positioning is clearly high-end, chef-led, and designed around a single shared pace of service.
Quick facts
- Best for: high-end omakase dining, destination special-occasion dinners
- Known for: Michelin-starred omakase, closed-menu service, and a highly controlled tasting format.
- Hours: Dinner Wed-Sun 19:30; Lunch Fri-Sun 12:30
- Phone: +34 653 15 83 56
Why it ranks
SCAPAR ranks this high because Michelin recognition, a tightly controlled omakase format, and a clear identity around creative Japanese high cuisine make it one of Barcelona’s standout destination bookings. The restaurant’s own booking page and OpenTable both corroborate its location, schedule, and tasting-only model.
Location and links
- Address: Carrer del Rector Ubach, 53, 08021 Barcelona
- Official website
- Call
Service area and category
- City: Barcelona
- Country: Spain
- Category: Restaurant
Editorial summary
SCAPAR is a Japanese omakase restaurant in Barcelona with one Michelin star and a tightly controlled tasting-menu format. Public sources confirm a seafood-led closed menu, synchronized service times, and a specific Sarrià-Sant Gervasi address. Its positioning is clearly high-end, chef-led, and designed around a single shared pace of service.